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Kelp & Garlic Salt - Urta
€15,00
The kelp and garlic salt is especially delicious on fish dishes and as a finishing salt for toast or roasted potatoes.
Ingredients:
- Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland
- Fine flaky Icelandic Seasalt from Nordur&Co also in Westfjords
- Granulated garlic.
Made by Urta Islandica in Iceland.